A familiar American bistro with sophisticated updates. Look to "Mix and Match" your way through the menu by choosing from traditional favorites like roast chicken, smoked tri-tip or line-caught crispy salmon, then match them with any of the daily side dishes. Or you can go the more traditional route and try the numerous daily specials that are inspired by the freshest local ingredients. Our philosophy is "Local First" we make every effort to use local organic farms for all our produce and dairy. Our beef is from the north coast and our seafood is always from sustainable sources. We look forward to serving you in The Terrace Room.
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Current Specials
Entrée Special
Local Pan Roasted Halibut and Ginger Beurre Blanc, served with
Sautéed Bloomsdale Spinach, Fresh Butter Beans and Roasted Delicata Squash
Featured Local / Organic Produce
County Line Organics
Baby Dino Kale / Butter Beans
Menu item = Seasonal Local Organic Vegetables & Entrée Special
Frog Hollow Farms
Russeted Bosc Pears
Menu item = Seasonal Local Organic Fruit
River Dog & Full Belly Farms
Delicata Squash
Brunch
Wild Mushroom and Feta Cheese Frittata
with organic Asian mixed green salad tossed in a lemon vinaigrette
All specials are in addition to our current menu items