Apple Cranberry Cobbler
4 - 4oz servings
4ea Granny Smith Apples / peeled, cored and sliced
1 cup Fresh Cranberries
2Tbl Butter
1 tea Cinnamon
¼ cup Brown Sugar
1 tea Vanilla
Method
Melt butter and add brown sugar vanilla and apples, cook until apples are tender, remove from heat, add fresh cranberries
Divide equally into 4oz ramekins, top with crumb topping
When ready to server heat in 350 degree oven until bubbling and hot through out
Crumb Topping
¼ cup butter
¼ cup sugar
¼ cup flour
¼ cup oats
1 tea vanilla
Combine flour, sugar and oats, then cut in butter and add vanilla, bake in 325 degree oven until light brown let cool and crumble.
Enjoy!
