The Terrace Room

Mother’s Day Brunch

ᴄᴇʟᴇ
ʙʀᴀᴛᴇ ᴍᴏᴍ!

ᴊᴏɪɴ ᴜꜱ ꜰᴏʀ ᴏᴜʀ ᴀɴɴᴜᴀʟ ɢʀᴀɴᴅ ʙᴜꜰꜰᴇᴛ! 

Sunday, May 12th, 2019 – 10:00am – 3:00pm
$69 per adult, $35 ages 12 and under, 5 and under are free

 

Assorted BREAKFAST PASTRIES with housemade berry cream
House signature carrot, apple and raisin MUFFINS

SCRAMBLED EGGS with chives
BERRIED PANCAKES with strawberry sauce and whipped cream
FRESH FRUIT display with yogurt and granola
Applewood smoked BACON and chicken apple SAUSAGE
Seasonal vegetable or meat FRITTATAS
EGGS BENEDICT Florentine or wild smoked salmon
Crispy baby Yukon gold POTATOES homestyle
Berry JAM and MARMALADE

TR HOUSE SALAD
Classic CAESAR SALAD
Oregon bay SHRIMP LOUIE SALAD
Spring vegetable pesto PASTA SALAD

GRILLED CHICKEN breast with a mustard and tarragon sauce
Whipped garlic MASHED POTATOES
Spring VEGETABLE MELANGE with local herbs
WILD RICE with herbed butter
9 spiced SALMON with a lemon caper and chive beurre blanc
Baked SMOKED HAM with an orange and honey glaze
PRIME RIB carving station, red wine jus

Strawberry shortcake 
Double chocolate brownies
Assorted pie selection
Cookies
Cupcakes
Mini dessert selection